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♥ http://www.facebook.com/gocbep
♥ Ingredients:
Ingredients:
(6 portions)
6 ripe Thai bananas
½ cup (90g) tapioca pearls
½ cup (100g) sugar
¼ tsp salt
1 13.5-oz can (400ml) coconut milk
3 cups (720 ml) water
½ tsp vanilla
Roasted chopped peanuts for garnish (optional)
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♥ Nguyên liệu:
(6 phần)
6 trái chuối sứ chín
½ cup (90g) bột bán
½ cup (100g) đường
¼ tsp muỗng cà phê muối
1 lon nước cốt dừa 13.5-oz (400ml)
3 cups (720 ml) nước
½ tsp muỗng cà phê vani
Đậu phộng rang, giã thô (nếu thích)
♥ Here are a few of the tools I used in the video:
Victorinox 8-Inch Chef's Knife: http://amzn.to/YSD4Vg
Victorinox Paring Knife: http://amzn.to/YgxiLH
OXO Good Grips 15-Inch-by-21-Inch Cutting Board: http://amzn.to/1Cv3z7O
Heat-Resistant Silicone Spatula Set: http://amzn.to/1O0Z0Cy
Calphalon Tri-Ply Stainless Steel Cookware Set: http://amzn.to/1jTCHBg
Anchor Hocking Oven Bake and Food preparation Set: http://amzn.to/Vrg35p
♥ Music courtesy of Audio Network
